Italian Cuisine
Italian “Crema” Ice Cream (Gelato alla Crema) - To Die For!
I don’t really watch a lot of television, but one series I’m hooked on is Killing Eve . If you have…
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Sauces
Pork Agrodolce – Treat Your Meat to Some Sour and Sweet
"Agrodolce” is a very generic Italian term for any type of sweet and sour condiment, and while…
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Vegetables
Tuscan Onion Soup (Carabaccia) – French Onion Soup Before It Was French
I’ve wanted to make carabaccia ever since I found out it was the ancient ancestor of French onion …
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Sandwiches
Meatball-Stuffed Garlic Bread Sliders – A Hole Lot of Awesome
I’ve wanted to do a video for baked cheeseburger sliders for a while now, but I’ve also been cravin…
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Pizza
Sicilian Christmas Pizza (Sfincione) – Finally, a Pizza with More Carbs
Topping a thick-crust pizza with breadcrumbs might sound like a strange idea, but it really is the …
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Stews
Tuscan Fish Stew – Just Like I Barely Remember Having in Italy
I spent a few days in Florence about 30 years ago, and while I don’t remember much, I do recall a f…
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Pasta
Fresh Spinach Pasta – Easy to Do, Occasionally
It’s very easy, and inexpensive to buy pasta at the store, which is why people do it so often, mayb…
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Pork
Homemade Italian Sausage – I Was the Uncle Bill of My Slow Casing Fill
The last time I remember making sausage was with my Uncle Billy many years ago, who was doing his f…
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Italian Cuisine
Strawberry Semifreddo – Semi-Amazing
I used to tell my students to never try making classic desserts “healthier,” since your guests will…
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Sauces
Creamy Ricotta Pasta Sauce – Now 100% Cream-Free!
I enjoy the taste and texture of a classic cream sauce, but what I don’t enjoy is that they tend to…
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Italian Cuisine
Nipples of Venus (Capezzoli di Venere) - Keeping Abreast of the Latest in Valentine’s Day Confections
I don’t remember much about the movie, Amadeus, which isn’t surprising, since I don’t remember tha…
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Sauces
Chicago Deep Dish Pizza, or “Pizza” As We Call It In New York
The biggest problem with Chicago-style deep dish pizza, especially for a New Yorker, is that it’s c…
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Italian Cuisine
Panettone (Italian Christmas Bread) – Hard to Make, Or At Least That’s What We’re Telling People
I’ve never tried to make panettone before, mostly because of how notoriously difficult it is to mak…
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